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โฉ72,000
Vanilla Bean DIPA aged in Weller Bourbon Barrels 8.5% ABV We aged this special batch of Vanillafort in two wheated bourbon barrels on a pound of Madagascar vanilla beans! After five months it was extra rich, creamy, and oaky. Then we dry hopped it with Citra Cryo right before bottling! It's the best of both worlds, smooth from the time and oak, but loaded with vibrant fresh hop aromatics of melon, orange, and resin!
Bounce the Last Checkx1
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ํจํค์ง
Sapwood Cellars Bourbon Barrel Vanillafort
๋จ๊ฐ: โฉ72,000
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